Opies Pimiento Stuffed Green Olives

Opies Pimiento Stuffed Green Olives


Opies use the finest Spanish Manzanilla olives harvested in the autumn, stuff them with pimiento and preserve them in brine to deliver a high quality flavour. Perfect for cocktails - a classic Martini, a Campari Spritz or Astoria. Delicious on their own or accompanying other tapas dishes. Fantastic for canapes - olive and cream cheese, olive and salmon, olive and anchovy palters - the list is endless.
Also use Opies Cocktail Olives Stuffed with Pimiento for cocktail snacks, garnishing pizzas and salads.